Valentine Crinkle Cookies

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These Valentine Crinkle Cookies are fun, soft, and perfect for a special treat! Made with simple ingredients, they have a sweet, chocolatey flavor and a beautiful powdered sugar coating. Ideal for festive celebrations or as a lovely gift, these cookies will surely make your loved ones smile. Add this easy recipe to your Valentine’s Day dessert ideas collection!

Cookies & Bars

Oh my goodness, have I got a sweet treat for you! If you’re looking to add a sprinkle of love to your baking this Valentine’s Day, let me introduce you to my delightful Valentine Crinkle Cookies. Picture this: soft, chewy cookies in a lovely shade of pink, topped off with cute little red candy hearts. ❤️ I mean, what’s not to love?

I first stumbled upon this recipe a few years ago when I decided to surprise my friends with something special for Valentine’s Day. As soon as I pulled those pink beauties out of the oven, the smiles on their faces made it all worth it. The delicious smell wafting through the kitchen could make anyone’s heart skip a beat! Not only are these cookies perfect for sharing, but they’re also a breeze to whip up. Let’s dive into the details!

What’s in Valentine Crinkle Cookies?

Pink Cake Mix: This is the main superstar of our cookie! It gives them that beautiful pink color and provides the perfect base for our chewy texture. I usually grab a box from Betty Crocker; they never let me down!

Vegetable Oil: This ingredient keeps the cookies moist and helps them become chewy. You could swap it with melted coconut oil for a twist, but I stick with vegetable oil for simplicity.

Eggs: Two large eggs help the mixture bind together nicely and create that perfect chewy texture we’re after.

Powdered Sugar: This sugar isn’t just for decoration! It gives the cookies a lovely sweetness and helps them crack beautifully, creating that signature crinkle.

Granulated Sugar: This adds a bit of crunchy sweetness and complements the powdered sugar perfectly when rolling the dough.

Red Candy Hearts: The cutest finishing touch! You can find these at most grocery stores, and they instantly make the cookies look festive and adorable.

Is Valentine Crinkle Cookies Good for You?

Now, if you’re like me, you prioritize deliciousness over health (just a little bit, right?). But let’s chat about the ingredients!

Cake Mix: While cake mixes are super convenient, they can be high in sugars and preservatives. So it’s best to enjoy them in moderation.

Sugar: Okay, let’s be real – these cookies are definitely a treat. The blend of powdered and granulated sugar makes them sweet, but indulge every once in a while!

Overall, these cookies are a fun, festive treat for Valentine’s Day – a sweet way to show your loved ones you care!

Ingredients for Valentine Crinkle Cookies

– 1 box of pink cake mix
– 1/2 cup vegetable oil
– 2 large eggs
– 1/4 cup powdered sugar
– 1/4 cup granulated sugar
– Red candy hearts (for decoration)

*This recipe makes about 18 delightful cookies – perfect for sharing with friends or keeping all to yourself!*

How to Make Valentine Crinkle Cookies?

1. Preheat your oven to 350°F (175°C). Trust me, you want to start with a nice warm oven.
2. In a bowl, mix the cake mix, vegetable oil, and eggs together until it’s smooth and combined. You want a nice, thick dough here.
3. Chill the dough in the fridge for about 30 minutes. This helps the cookies hold their shape while baking.
4. Scoop spoonfuls of dough and roll them into balls. Rolling them in powdered sugar and granulated sugar gives them that lovely coating. Yummy!
5. Place the dough balls on a baking sheet lined with parchment paper. Give them a little space, as they will spread out while baking.
6. Gently press a red candy heart into the center of each cookie, because they need a little love!
7. Bake for 10-12 minutes until the edges are set but the centers still look a bit soft. They’ll firm up as they cool!
8. Let them cool on a rack before diving in – if you can resist the temptation!

Sweet Tips for Your Valentine Cookies

– If you want to get fancy, try adding some chocolate chips or sprinkles into the dough for extra flavor and color.
– These cookies sit happily in an airtight container for a few days, if you can keep them that long!
– Consider pairing these with a nice cup of coffee or hot cocoa for an extra cozy treat.

I can’t wait for you to make these mouthwatering Valentine Crinkle Cookies! They’re not only a feast for the eyes but also a delightful treat for your taste buds. So, gather your ingredients and get baking! Be sure to let me know how they turn out and who you share them with – I love hearing all about your baking adventures! Happy Valentine’s Day! 💖

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