There’s something truly special about waking up to a breakfast that feels like a party in a jar, don’t you think? I mean, who said birthdays should only be celebrated with cake? I like to think every day deserves a little sprinkle of joy, and that’s exactly what these Birthday Cake Overnight Oats deliver! It’s a deliciously fun way to start the day, bringing those festive vibes directly to your breakfast table.
I first tried this recipe during a summer gathering. We were celebrating a friend’s birthday, and I wanted to bring something unique and playful to the brunch table. I whipped these up the night before, and everyone went crazy for them! The bright colors from the sprinkles and the creamy goodness made each spoonful feel like a little celebration. Now, they’ve become my go-to recipe whenever I want to add a bit of cheer to my mornings!
What’s in Birthday Cake Overnight Oats?
Rolled Oats: These are the star of the show! Rolled oats give the perfect base for a creamy, filling breakfast. I love them because they soak up all the delicious flavors overnight.
Milk (or a Milk Alternative): You can use any type of milk here—dairy milk, almond milk, oat milk, or even coconut milk. Pick your favorite to make these oats extra creamy!
Yogurt: For a little extra creaminess and a boost of protein, yogurt is essential. Choose plain for a healthier option or vanilla for a sweeter flavor!
Vanilla Extract: This is what really makes these oats scream “birthday cake.” A little splash goes a long way in adding sweetness and depth of flavor.
Sweetener: Honey, maple syrup, or any sweetener of your choice will do. This is where you can customize it to your taste!
Rainbow Sprinkles: The cherry on top! They add that festive flair and make every bite feel like a party.
Is Birthday Cake Overnight Oats Good for You?
Oh, absolutely! These oats are not just fun; they pack a nutritious punch too.
Rolled Oats: Full of fiber, they help keep you full and satisfied, allowing for a sustained energy release throughout the morning.
Yogurt: High in protein and probiotics, yogurt is great for gut health and helps build muscles.
Milk: Whether you choose dairy or a plant-based alternative, you’re adding healthy fats and calcium—essential nutrients for your bones.
Of course, be mindful of the sweetener and how much sprinkle magic you use! Moderation is key to keeping this breakfast both tasty and healthy.
Ingredients
– 1 cup rolled oats
– 1 cup milk (or a milk alternative of your choice)
– 1/2 cup yogurt (vanilla or plain)
– 1 teaspoon vanilla extract
– 1-2 tablespoons sweetener (honey, maple syrup, or a sweetener of your choice)
– 2 tablespoons rainbow sprinkles (plus more for topping)
*This recipe serves about 2, so feel free to double or triple if you’re hosting a fun breakfast party!*
How to Make Birthday Cake Overnight Oats?
1. In a medium bowl or jar, combine 1 cup of rolled oats and 1 cup of milk. Give it a good stir until it’s well mixed.
2. Next, add in 1/2 cup of yogurt, 1 teaspoon of vanilla extract, and 1-2 tablespoons of sweetener. Mix everything together until fully combined and creamy.
3. Stir in the rainbow sprinkles, folding them gently so they’re evenly distributed throughout the mixture.
4. Cover your jar or bowl with a lid or plastic wrap, and pop it into the fridge overnight (or for at least 4 hours).
5. In the morning, give the oats a good stir. If they’re too thick for your liking, add a splash of milk to loosen them up.
6. Top with whipped cream and extra sprinkles before digging in. Enjoy your festive treat!
Sprinkle Some Extra Fun!
Feeling adventurous? You can try adding different toppings to your overnight oats! Fresh fruits like strawberries or bananas work wonderfully, or you could even throw in some nuts for a crunchy texture. Want to make it extra indulgent? Consider a drizzle of chocolate syrup on top. The world is your oyster (or, in this case, your birthday cake oats)!
I really hope you try these Birthday Cake Overnight Oats. Trust me, your mornings will never be the same! Let me know how you like them or if you come up with any creative twists of your own. Let’s celebrate everyday joys together, one delicious spoonful at a time!
